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Frozen Watermelon Daiquiri


  • Author: jessica
  • Total Time: 5 minutes
  • Yield: 4 servings 1x
  • Diet: Vegan

Description

A refreshingly hydrating mocktail that highlights the vibrant flavors of watermelon and citrus, perfect for hot summer days.


Ingredients

Scale
  • 500 g frozen watermelon cubes (about 3 to 4 cups loosely packed)
  • 1/4 cup fresh lemon juice
  • 2 tablespoons fresh lime juice
  • 1/4 cup granulated sugar (or less, to taste)
  • 1/4 cup lemon-lime carbonated beverage (non-alcoholic)
  • Optional: 1/2 teaspoon freshly grated ginger
  • Optional: A handful of fresh mint leaves
  • Optional: A splash of coconut water
  • Optional: A few frozen strawberries or raspberries
  • Optional: A pinch of sea salt

Instructions

  1. Prep the ingredients by measuring out 500 g of frozen watermelon cubes and having your citrus juices ready.
  2. Add the frozen watermelon, lemon juice, lime juice, and granulated sugar to a high-speed blender.
  3. Pulse several times to break up the ice to avoid strain on the blender.
  4. Blend on medium-high until the mixture is slushy and uniform.
  5. Taste and adjust sweetness or texture as needed.
  6. Add the lemon-lime carbonated beverage last to preserve the bubbles.
  7. Serve immediately for the best texture.

Notes

For best texture and nutrient preservation, serve right away. If you want a creamier mocktail, consider adding yogurt or almond milk.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: International

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 20g
  • Sodium: 10mg
  • Fat: 0.5g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 46g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: frozen cocktail, watermelon drink, refreshing beverage, summer mocktail, healthy drink