1. Can I use regular dairy milk in the Ninja Creami Earl Grey Tea Ice Cream?

Yes! While this recipe is designed to be dairy-free, you can substitute regular milk for the soy milk if preferred. Just keep in mind that it will affect the nutritional content slightly.

2. How do I get rid of the crumbly texture in my ice cream?

If your Ninja Creami Earl Grey Tea Ice Cream turns out crumbly after the first spin, don’t lose hope! Simply add 1-2 tablespoons of soy milk and respin until it reaches the desired creamy consistency.

3. How long does it take to freeze the mixture?

You need to freeze the mixture for a full 24 hours before using the Ninja Creami to get the best results. This ensures that it freezes solid enough for that wonderful ice cream texture.

4. Can I make this ice cream without the Ninja Creami?

While the Ninja Creami offers a unique experience and smooth texture, you can make similar ice cream using a traditional ice cream maker, following the same steps. Just be sure to churn according to your machine’s instructions.

5. What are some alternative sweeteners I can use if Monk Fruit is unavailable?

You can substitute Monk Fruit with stevia, erythritol, or even agave syrup, just remember to adjust the quantities based on daily sweet preference. Each sweetener can have a different sweetness level, so taste as you go!

Ninja Creami Earl Grey Tea Ice Cream

Name: Ninja Creami Earl Grey Tea Ice Cream
Prep time: 15 min
Cook time: 24 h
Total time: 24 h 15 min
Cuisine: American
Ingredients: 3 cups Soy Milk; 4 pieces Earl Grey Tea Bags; 6 tablespoons Monk Fruit; Pinch of salt (optional); Dash of vanilla extract (optional); Chopped dark chocolate or cacao nibs (optional)

Description

A delightful and creamy ice cream infused with the fragrant notes of Earl Grey tea, perfect for cozy nights.

Ingredients

Scale

3 cups Soy Milk
4 pieces Earl Grey Tea Bags
6 tablespoons Monk Fruit
Pinch of salt (optional)
Dash of vanilla extract (optional)
Chopped dark chocolate or cacao nibs (optional)

Instructions

Steep the tea in warm soy milk for 5-7 minutes, then let it cool to room temperature.
Add Monk Fruit to the warm mixture and stir until dissolved. Let it cool completely.
Pour the mixture into a Ninja Creami pint container and freeze for 24 hours.
After freezing, use the Ninja Creami on the ‘Lite Ice Cream’ setting until smooth.
If the texture is crumbly, add 1-2 tablespoons of soy milk and respin until creamy.

Notes

Ensure the mixture is completely cooled before freezing to achieve the best texture. Adjust sweeteners based on personal preference.

Prep Time: 15 minutes
Cook Time: 1440 minutes
Category: Dessert
Method: Churning
Cuisine: American

Nutrition

Serving Size: 1/2 cup
Calories: 70
Sugar: 2g
Sodium: 50mg
Fat: 2g
Saturated Fat: 0g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 10g
Fiber: 0g
Protein: 3g
Cholesterol: 0mg

Keywords: Earl Grey ice cream, homemade ice cream, vegan dessert, Ninja Creami, plant-based ice cream