Description
A refreshing summer sorbet made with grape Jell-O and grape juice, perfect for hot days.
Ingredients
Scale
- 3 oz Grape Jell-O
- 1 cup Hot Water
- ½ cup Cold Water
- 1 cup Grape Juice
- 1–2 tbsp Sweetener (optional)
Instructions
- Dissolve the Jell-O: In a mixing bowl, combine the hot water and grape Jell-O. Stir until completely dissolved.
- Mix the Ingredients: Add the cold water and grape juice, stirring until well combined. Adjust sweetness if desired.
- Transfer and Freeze: Pour the mixture into the Ninja Creami pint container and freeze for at least 24 hours.
- Process in the Ninja Creami: Use the ‘Sorbet’ setting on the Ninja Creami to turn the mixture into a smooth sorbet.
- Serve and Enjoy: Adjust texture as necessary and serve in bowls. Enjoy your delicious Grape Jell-O Sorbet!
Notes
For variations, consider using different flavored Jell-O or adding fresh fruit.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 125
- Sugar: 29g
- Sodium: 80mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: sorbet, dessert, summer treat, grape, Jell-O
