Description
A refreshing and creamy homemade gelato featuring zesty key lime juice and a rich texture, perfect for warm summer days.
Ingredients
Scale
- 1/2 cup Fresh Key Lime Juice
- 1 can Sweetened Condensed Milk
- 1 cup Heavy Cream
- 1 cup Whole Milk
- 1 teaspoon Vanilla Extract
- 1/2 cup Crushed Graham Crackers (optional)
- Key Lime Zest (for garnish, optional)
Instructions
- In a large mixing bowl, combine key lime juice, sweetened condensed milk, heavy cream, whole milk, and vanilla extract. Whisk until smooth.
- Transfer the mixture to a refrigerator-safe container and chill for at least 2 hours.
- Pour the chilled mixture into the Ninja Creami freezer bowl and freeze for 24 hours.
- Process the frozen mixture in the Ninja Creami until creamy.
- Fold in the crushed graham crackers if using, then scoop and serve. Garnish with key lime zest if desired.
Notes
Ensure to chill the mixture for the recommended time to achieve the best creamy texture. Feel free to customize with different toppings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 30g
- Sodium: 80mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 60mg
Keywords: gelato, dessert, key lime pie, summer treat, easy recipe
