What is Ninja Creami Marshmallow Ice Cream?

Ninja Creami Marshmallow Ice Cream is a delicious homemade ice cream recipe that combines half-and-half, sweetened condensed milk, cottage cheese, and marshmallow flavoring, all blended together and frozen for a creamy treat.

Can I make Ninja Creami Marshmallow Ice Cream without a Ninja Creami machine?

This specific recipe is designed for the Ninja Creami, but if you don’t have one, you could use a traditional ice cream maker or churn it by hand in a container, though results may vary.

How long does Ninja Creami Marshmallow Ice Cream last in the freezer?

Properly stored in an airtight container, it can last in the freezer for about 2-3 weeks, but I bet it won’t last that long!

Can I use different flavors for Ninja Creami Marshmallow Ice Cream?

Absolutely! You can experiment with different flavorings, such as vanilla, chocolate, or even fruit puree to create variations of this delightful treat.

Is this ice cream healthy?

While it is still a dessert, using cottage cheese and choosing the right mix-ins can make this a more balanced treat compared to traditional ice creams, offering some protein and healthy fats. Enjoy it as a part of a balanced diet!

Ninja Creami Marshmallow Ice Cream

Name: Ninja Creami Marshmallow Ice Cream
Prep time: 15 min
Total time: 24 h
Cuisine: American
Ingredients: 2 Cups Half and Half; ½ Cup Sweetened Condensed Milk; ½ Teaspoon Marshmallow Flavoring; ½ Cup Cottage Cheese; 2 Teaspoons Vanilla Extract; ¾ Cup Mini Marshmallows

Description

A delightful homemade ice cream recipe featuring creamy marshmallow flavors, perfect for warm days.

Ingredients

Scale

2 Cups Half and Half
½ Cup Sweetened Condensed Milk
½ Teaspoon Marshmallow Flavoring
½ Cup Cottage Cheese
2 Teaspoons Vanilla Extract
¾ Cup Mini Marshmallows

Instructions

Blend all ingredients together until smooth.
Pour mixture into a Ninja Creami Deluxe pint container and freeze for 24 hours.
After freezing, process in the Ninja Creami machine using the ‘Lite Ice Cream’ or ‘Gelato’ setting.
If texture is crumbly, re-spin until creamy.
For added marshmallow goodness, mix in additional mini marshmallows using the ‘Mix-In’ function.
Serve and enjoy your homemade ice cream!

Notes

Ensure to let the mixture freeze for a full 24 hours for the best texture. Blend the mixture thoroughly to avoid chunks.

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Dessert
Method: Freezing
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 175
Sugar: 22g
Sodium: 70mg
Fat: 10g
Saturated Fat: 5g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 24g
Fiber: 0g
Protein: 4g
Cholesterol: 30mg

Keywords: ice cream, marshmallow, dessert, homemade ice cream, Ninja Creami