Can I use fresh peaches instead of canned?

Yes! You can absolutely use fresh peaches. Just peel and chop them, adding a bit of juice to match the consistency.

Is it necessary to use lime juice?

Lime juice is optional, but it enhances the flavor of the sorbet by adding a nice acidity.

How long can I store peach sorbet in the freezer?

For the best flavor and texture, consume peach sorbet within one month. Ensure it’s stored in an airtight container.

Can I make this sorbet without the Ninja Creami?

While the Ninja Creami makes it easy, you can use a traditional ice cream maker or even blend the mixture before refreezing, stirring every 30 minutes.

What are some other fruits I can use in sorbet?

Great options include mango, strawberries, raspberries, or even a combo of various fruits for a mixed sorbet sensation.

Peach Sorbet

Description

A refreshing and easy-to-make peach sorbet, perfect for any warm day.

Ingredients

Scale

1 (15.25 oz) can peach chunks with juice
1–2 tsp. Fresh lime juice (optional)
Pinch of salt (optional)

Instructions

Pour the can of peach chunks along with its juice into an empty CREAMi™ Pint and stir gently to combine.
Place the pint in the freezer without a lid for 24 hours.
After freezing, fit the pint into the outer bowl of the Ninja Creami and secure the lid.
On the Ninja Creami, select the Sorbet setting. If needed, scrape down the sides and respin.
Remove the pint from the Ninja Creami and serve immediately.

Notes

Customize the sorbet by adding ingredients like fresh mint, whipped cream, or crushed nuts. For a smoother sorbet, consider blending the ingredients before freezing.

Prep Time: 15 minutes
Cook Time: 1440 minutes
Category: Dessert
Method: Freezing
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 100
Sugar: 20g
Sodium: 10mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 2g
Protein: 1g
Cholesterol: 0mg

Keywords: peach, sorbet, dessert, vegan, refreshing